Rico Espresso
central america
process method: washed
roast style: mid-dark
roaster tasting notes: stone fruits, berry, caramel, chocolate
Great For an everyday espresso, or cup of brewed cafecito drip.
Presidio De Los Reyes, an indigenous community located just north of Tepic, Mexico, is a linguistic rarity with 96% of its residents speaking the Cora language. The town’s name, ‘Jail of Kings,’ has its origins in a legend—a viceroy who was once imprisoned in a mountain well due to poor leadership.
Moving on to the coffee, we have organic beans from Mexico. This washed selection hails from Motozintla, the capital city of Sierra Mariscal in Chiapas, nestled right on the Guatemalan border. Chiapas dominates coffee production in Mexico, accounting for 40% of the country’s total yield. The coffee here is grown at altitudes ranging from 1,300 to 1,700 meters above sea level, benefiting from the diverse altitude, micro-climates, and nutrient-rich volcanic soils.
central america
process method: washed
roast style: mid-dark
roaster tasting notes: stone fruits, berry, caramel, chocolate
Great For an everyday espresso, or cup of brewed cafecito drip.
Presidio De Los Reyes, an indigenous community located just north of Tepic, Mexico, is a linguistic rarity with 96% of its residents speaking the Cora language. The town’s name, ‘Jail of Kings,’ has its origins in a legend—a viceroy who was once imprisoned in a mountain well due to poor leadership.
Moving on to the coffee, we have organic beans from Mexico. This washed selection hails from Motozintla, the capital city of Sierra Mariscal in Chiapas, nestled right on the Guatemalan border. Chiapas dominates coffee production in Mexico, accounting for 40% of the country’s total yield. The coffee here is grown at altitudes ranging from 1,300 to 1,700 meters above sea level, benefiting from the diverse altitude, micro-climates, and nutrient-rich volcanic soils.
central america
process method: washed
roast style: mid-dark
roaster tasting notes: stone fruits, berry, caramel, chocolate
Great For an everyday espresso, or cup of brewed cafecito drip.
Presidio De Los Reyes, an indigenous community located just north of Tepic, Mexico, is a linguistic rarity with 96% of its residents speaking the Cora language. The town’s name, ‘Jail of Kings,’ has its origins in a legend—a viceroy who was once imprisoned in a mountain well due to poor leadership.
Moving on to the coffee, we have organic beans from Mexico. This washed selection hails from Motozintla, the capital city of Sierra Mariscal in Chiapas, nestled right on the Guatemalan border. Chiapas dominates coffee production in Mexico, accounting for 40% of the country’s total yield. The coffee here is grown at altitudes ranging from 1,300 to 1,700 meters above sea level, benefiting from the diverse altitude, micro-climates, and nutrient-rich volcanic soils.